Shagadelic Eats: Fall Roasted Pumpkin Seeds

Melissa Brown Published: October 25, 2006 While carving our Halloween pumpkin this year – one side with a scary face, the other smiling – my three-and-a-half-year-old son wondered what we would do with “all those seeds and slimy stuff.”  Unfortunately, the meat from a large carving pumpkin – the “slimy stuff” – is dry and…